{"id":38857,"date":"2020-08-17T17:54:14","date_gmt":"2020-08-17T16:54:14","guid":{"rendered":"https:\/\/estrellagalicia.com\/gb\/?post_type=recipe&#038;p=3021"},"modified":"2022-01-17T17:10:10","modified_gmt":"2022-01-17T17:10:10","slug":"gambas-al-ajilio","status":"publish","type":"recipe","link":"https:\/\/estrellagalicia.com\/gb\/recipe\/gambas-al-ajilio\/","title":{"rendered":"Gambas al Ajilio"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-layout-1 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.6666%\">\n<p>&#8220;This dish couldn&#8217;t be simpler, just three simple steps &#8211; using good quality red prawns (gamba roja), cooked with parsley, garlic and chilli. For the perfect summer plate&#8221;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Instructions<\/h2>\n\n\n\n<ol type=\"1\"><li>Confit the garlic in the olive oil over a medium heat, when the garlic just turns&nbsp;golden add the chillies and the gambas.<\/li><li>Cook for about 1 minute each side till they slightly change colour.<\/li><li>Now add the parsley, season with salt and pepper, and ready to go!<\/li><\/ol>\n\n\n<div class=\"restaurant_info\">\n    <h2 class=\"titulo_spacing\">Barrafina, Dean Street<\/h2>\n    <div class=\"info_restaurante\">\n        <!-- wp:paragraph -->\r\n<p>Each of Barrafina&#8217;s restaurants has an open kitchen, a beautiful marble-topped bar where guests can sit and watch the chefs at work and stylish red leather stools. The a la carte menus comprise authentic regional dishes from around Spain and there is also a daily changing specials menu unique to each restaurant. The succinct wine list features the finest Spanish sherries, Cavas and wines and Estrella Galicia is the only draft beer chosen to compliment the list.<\/p>\r\n<!-- \/wp:paragraph -->    <\/div>\n    <div class=\"botonera_restaurante\">\n        <a href=\"https:\/\/www.barrafina.co.uk\/\" class=\"btn btn-primary\">\n            FIND OUT MORE\n        <\/a>\n            <\/div>\n<\/div>\n\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.3333%\">\n<p><strong>Preparation Time:<\/strong> 10 mins<br><strong>Cooking time:<\/strong> 10 mins<br><strong>Serves<\/strong>: 4-5 <\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<p>20 Red prawns (Gamba roja del Mediterr\u00e1neo)<\/p>\n\n\n\n<p>6 garlic cloves, thinly sliced<\/p>\n\n\n\n<p>2 Spanish chillis, thinly sliced<\/p>\n\n\n\n<p>250ml Arbequina EVOO or other extra virgin olive oil<\/p>\n\n\n\n<p>\u00bc bunch Parsley (chopped)<\/p>\n\n\n\n<p>Salt and pepper, to season<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">PAIR WITH<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/estrellagalicia.com\/gb\/wp-content\/uploads\/2019\/07\/eg-especial-botella-1.png\" alt=\"\" class=\"wp-image-41445\" width=\"65\" height=\"244\"\/><\/figure>\n\n\n\n<p><strong>Estrella Galicia<\/strong><\/p>\n\n\n\n<p>A traditional flavour of marked bitterness and refreshing aftertaste.<br>Available from: Waitrose, Majestic, Co-op and Greene King online.<\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>This dish couldn&#8217;t be simpler &#8211; good quality red prawns (gamba roja), cooked with parsley, garlic and chilli. A perfect summer plate.<\/p>\n","protected":false},"featured_media":38858,"menu_order":0,"template":"","occasion":[35],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Gambas al Ajilio - Estrella Galicia UK<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/estrellagalicia.com\/gb\/recipe\/gambas-al-ajilio\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gambas al Ajilio - Estrella Galicia UK\" \/>\n<meta property=\"og:description\" content=\"This dish couldn&#039;t be simpler - good quality red prawns (gamba roja), cooked with parsley, garlic and chilli. 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