{"id":745,"date":"2019-07-15T11:01:47","date_gmt":"2019-07-15T09:01:47","guid":{"rendered":"https:\/\/estrellagalicia.com\/nl\/?post_type=product&p=745"},"modified":"2021-07-13T13:35:01","modified_gmt":"2021-07-13T12:35:01","slug":"1906-reserva-especial","status":"publish","type":"product","link":"https:\/\/estrellagalicia.com\/nl\/1906-reserva-especial\/","title":{"rendered":"1906 Reserva Especial"},"content":{"rendered":"\n
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\n\t\t\tCharacteristics\t\t<\/h2>\n\t\t
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  • \n\t\t\t\t\t\n\t\t\t\t\t\tElaboration\t\t\t\t\t<\/a>\n\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\n\t\t\t\t\t\tData sheet\t\t\t\t\t<\/a>\n\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\n\t\t\t\t\t\tPairing\t\t\t\t\t<\/a>\n\t\t\t\t<\/li>\n\t\t\t\t<\/ul>\n\t<\/div>\n\t\t
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    ELABORATION OF 1906 RESERVA ESPECIAL<\/h3>\n

    Made from a specific wort in the Hijos de Rivera factory, in A Coru\u00f1a. The 1906 Reserva Especial beer has one of the longest maturation periods among national lagers.<\/p>\n\n <\/div>\n

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    Nutritional facts (per 100ml)<\/strong><\/div>\n
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    \n Energy value<\/strong>\n 53 Kcal<\/span>\n <\/div>\n \n \n
    \n Fats<\/strong>\n 0 gr\t<\/span>\n\n <\/div>\n
    \n of wich saturates<\/span>\n 0 g<\/span>\n\n <\/div>\n \n
    \n Carbohydrates<\/strong>\n 11g<\/span>\n\n \n <\/div>\n
    \n\n of which sugars<\/span>\n <\/span>\n\n <\/div>\n
    \n Proteins<\/strong>\n 0,4 g<\/span>\n <\/div>\n \n \n
    \n Salt<\/strong>\n 0 g<\/span>\n <\/div>\n \n <\/div>\n\n<\/div>\n\n\n
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    \n Classification<\/strong>\n <\/div>\n \n Helles Bock <\/span>\n <\/div>\n
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    \n Appearance<\/strong>\n <\/div>\n \n Beautiful dark amber colour. Clean and bright, maintaining its abundant thick foam during consumption. <\/span>\n <\/div>\n
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    \n Flavour<\/strong>\n <\/div>\n \n Thick, dense and round. It has an elegant bitter touch that melts in the mouth. Aftertaste is long and pleasant. <\/span>\n <\/div>\n\n\n <\/div>\n
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    \n Aroma<\/strong>\n <\/div>\n \n A perfect balance of hops and malt, with an elegant clean aroma of roasted malt. <\/span>\n <\/div>\n
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    \n Serving temperature<\/strong>\n <\/div>\n \n 5 – 6\u00baC <\/span>\n <\/div>\n
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    \n Alcohol<\/strong>\n <\/div>\n \n 6,5% Vol. <\/span>\n <\/div>\n
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    \n Bitterness<\/strong>\n <\/div>\n \n 25 EBU <\/span>\n <\/div>\n\n\n
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    \n Colour<\/strong>\n <\/div>\n \n 15,5 EBC <\/span>\n <\/div>\n\n\n <\/div>\n <\/div>\n\n\n\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t
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    Tasting Notes<\/div>\n
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    \n Visual phase: <\/strong>Beautiful dark amber colour. Clean and bright, maintaining its abundant thick foam during consumption.<\/span>\n <\/div>\n
    \n Olfactory phase: <\/strong>A perfect balance of hops and malt, with an elegant clean aroma of roasted malt.<\/span>\n <\/div>\n
    \n Taste phase: <\/strong>Thick, dense and round. It has an elegant bitter touch that melts in the mouth. Aftertaste is long and pleasant.<\/span>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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    Pairing<\/h3>\n
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    \n Cheeses <\/div>\n
    \n Smoked cheese <\/div>\n <\/div>\n <\/div>\n
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    \n Vegetables and legumes <\/div>\n
    \n Warm salads with nuts and seafood dressings. <\/div>\n <\/div>\n <\/div>\n
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    \n Fish <\/div>\n
    \n Grilled salmon, blackened mahi and also sushi. <\/div>\n <\/div>\n <\/div>\n
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    \n Meats <\/div>\n
    \n BBQ lamb, slow roasted pork and smoked wings. <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n